Serving The Central Valley For Over 10 Years
Our passion for food is only matched by our love for our community. We believe that food brings people together and we’re proud to share a piece of our culture with everyone who visits us. Whether you’re craving a delicious Banh Mi sandwich or want to try one of our other menu items, we invite you to come and experience the taste of Vietnam at Huong Lan.
Start your meal off right with our delectable Vietnamese appetizers. From crispy spring rolls to savory grilled meats, our appetizers are the perfect way to awaken your taste buds and get your appetite going. Try our popular goi cuon (fresh spring rolls) filled with shrimp, pork, and veggies, or indulge in our famous cha gio (Vietnamese egg rolls) with a flavorful dipping sauce.
Experience the bold and zesty flavors of our mouthwatering sandwiches. Made with fresh baguettes and filled with a variety of meats, veggies, and herbs, our Banh Mi sandwiches are the perfect balance of sweet, savory, and tangy. From classic grilled pork to vegetarian options, we’ve got a Banh Mi sandwich to suit every taste preference.
Indulge in the rich and aromatic flavors of Vietnam with our signature pho dishes. Made from scratch using only the freshest ingredients, our pho features savory broth, tender meats, and perfectly cooked rice noodles. Whether you prefer traditional beef pho or one of our vegetarian options, we’ve got something to satisfy every craving.
Vibrant and refreshing flavors with our delightful vermicelli bowls. Made with delicate rice noodles, crisp vegetables, aromatic herbs, and your choice of grilled meats or tofu, our vermicelli bowls offer a harmonious balance of textures and tastes. Whether you’re craving the tangy zest of lemongrass chicken or the succulent sweetness of grilled shrimp, our vermicelli bowls are a delicious and healthy choice.
Served with fragrant jasmine rice and accompanied by an array of delectable toppings, our rice plates offer a complete and hearty meal. From succulent grilled meats to flavorful stir-fried vegetables, each dish is carefully prepared with authentic Vietnamese seasonings and traditional techniques. Our rice plates are a delightful harmony of flavors that will transport you to the streets of Vietnam.
Experience the delight of unwrapping these translucent rolls, revealing a filling of savory ground pork, aromatic mushrooms, and fragrant herbs. Each bite is a harmonious blend of textures and tastes, accompanied by a drizzle of our special dipping sauce. Our Banh Cuon is lovingly crafted using traditional techniques, ensuring an unforgettable culinary experience.